Offer your customers an unforgettable frozen experience with our Suavis ice creams: a smooth, generous, and irresistibly indulgent ice cream, specially designed for Horeca professionals.

With its light, melt‑in‑the‑mouth texture, it comes in a wide range of flavours: milk‑flower, hazelnut, Sicilian pistachio, refined coffee, yoghurt, and of course crema di caffè (coffee ice cream).

Each preparation is made from carefully selected ingredients, free from gluten, hydrogenated fats, and GMOs, to ensure an authentic and natural taste in every serving.

On the practical side, Suavis ice creams adapt to every desire: in a cone, in a cup, paired with fresh fruit, topped with a gourmet sauce, or enhanced with crunchy toppings. Ideal for appealing to families, young professionals, and customers seeking premium quality.

 

👉 Why choose our ice creams for your establishment?

• A premium product that enhances your offer.
• Controlled profitability thanks to fast and consistent preparations.
• A different customer experience that encourages repeat visits.
• Strong marketing support: highlighting authentic Italian flavours.

Offering Suavis Gelato Soft means choosing a product that turns a simple dessert into a true moment of pleasure — and makes your establishment a must‑visit destination for lovers of frozen delights.

 

Preparation method and cost price per product:

The 1 kg coffee cream is mixed with 1.5 litres of water and yields a total of 4 litres of product, giving around 30 servings of 130 ml each, at a cost of €0.90 per martini cup, for a selling price between €4 and €6.

The 1 kg yoghurt cream is mixed with 3 L of milk and will produce around 5 L of product in the machine, giving approximately 38 servings of 130 ml, with a cost price of €0.71 per cup.

The 800 g hazelnut and/or pistachio coffee cream is mixed with 2.5 litres of milk and will produce 4.5 litres of product after 1 hour in the machine, giving around 34 servings of 130 ml, for a cost price of €0.79 per cup.

 

Leasing/renting available from €54/month with a starter pack including the gelato soft machine + 50 product sachets of your choice + advertising material included. The renting will not appear on your balance sheet and is therefore not considered a loan. Contact us for more information.

 

Overnight product holding.

If there is product left in the machine at the end of the day, simply switch the machine to holding mode to keep it chilled while consuming very little energy.
The next morning, just switch the machine back to operating mode and the product will be ready to serve again in only 15 minutes.

🛠️ Maintenance and cleaning of the machine

Maintenance of the machine is very simple: just clean the small radiator at the back once a month by removing any accumulated dust.
Once or twice a week, remove the transparent tank and wash it in the sink along with the spiral. This operation takes no more than 5 to 10 minutes.