Description

The Gelato 12K ST, developed by Nemox, is a professional ice cream maker that combines robustness and compactness, designed for experts who want to create and refine their own recipes without excessive constraints. Equipped with a traditional vertical freezing system and practical front extraction, this machine can process up to 3 kg of mix at a temperature of 8°C with an average cycle of 15 minutes. Its paddle speed, adjustable between 60 and 130 revolutions per minute, ensures optimal overrun depending on the recipe.

Easy to use in manual mode, the Gelato 12K ST allows the operator to decide the extraction moment by reversing the blade rotation and opening the door. A temperature timer keeps the ice cream at the desired temperature until extraction. The machine is equipped with four wheels, two of which have brakes, making it easy to move, and cleaning is simplified thanks to removable stainless steel components.

In accordance with NSF regulations and European safety and environmental standards, including F‑Gas legislation, the Gelato 12K ST is a reliable and practical solution for ice cream professionals.