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M40
Leasing and/or renting available from €282.84/month with installation + maintenance options. Renting does not appear on your balance sheet and is not considered a loan. Contact us for more information.
Features and highlights
- Modern design yet suited to the diverse needs of cafés.
- Enhanced ergonomics
- Centered groups, positioned away from the steam wands, for better working comfort and to prevent accidental burns.
- Approximately 30% weight reduction compared to previous models, making installation, handling, and maintenance easier.
- Interface redessinée : panneau en verre trempé, commandes sensitives “full-touch”, écran incliné pour une meilleure visibilité et confort.
- Thermal technology & energy efficiency
- “ECO-SMART THERMAL SYSTEM”: highly efficient centralized heating, ensuring stable temperature for espresso while reducing energy consumption.
- Reduced time and energy: shorter warm-up time (~6 minutes according to internal tests), lower energy use during initial heating, and much lower consumption in “ready-to-use” mode compared to older models.
- “User-friendly” features for the barista
- “Cold Touch” steam wands: special coating protects from heat, reducing the risk of burns.
- Turbosteam Milk4: allows the creation of different milk froths depending on the type of milk used (cow’s milk, plant-based milk, etc.), helping to standardize milk-based drinks.
- Modular espresso tray, more compact platform, removable group block to facilitate maintenance operations.
- Reduced ownership / maintenance costs
- Less time required for regular or extraordinary maintenance (approximately 30% less compared to previous models like the M39 Dosatron).
- “Basic” settings accessible without technical intervention (e.g., without major disassembly). This reduces maintenance costs and productivity losses.
- Environmental friendliness / sustainability
- Reduced consumption (heating, standby) → less energy used.
- Commitment to sustainable materials and reducing the environmental impact of operations.
- Strong technical capabilities
- Options for 2 or 3 groups depending on the version, allowing the machine to be adapted to your café’s consumption volume.
- Significant installed power (≈ 7.2–8.8 kW depending on the version, 3N or 3~ electrical phases) to ensure steam, hot water, and multiple simultaneous extractions. sign moderne & premium materiel
- Metal casing (die-cast aluminum alloy + steel)
- Refined aesthetics by Valerio Cometti & V12 Design, continuing the style of the M200.
Description
The Cimbali M40 coffee machine embodies innovation and efficiency for coffee professionals and passionate enthusiasts. Equipped with advanced technologies, it ensures perfect and consistent extraction thanks to precise temperature and pressure control. Its modern and robust design makes it both an aesthetic and functional asset for any environment, whether a busy café or an elegant kitchen.
The intuitive user interface of the M40 allows easy drink customization, offering exceptional flexibility to create rich espressos, creamy cappuccinos, and smooth lattes. Additionally, it is designed for simple maintenance with removable components and automatic cleaning programs, reducing the time and effort needed to keep the machine in perfect condition. With its energy efficiency and high-level performance, the Cimbali M40 is the ideal solution for those seeking a superior coffee experience.
Multi-boiler coffee machines offer several advantages, especially for demanding coffee enthusiasts and professionals:
Stable temperature: Multi-boiler machines have multiple boilers, allowing a constant temperature to be maintained for coffee extraction and steam production. This ensures optimal coffee quality in every cup.
Efficiency and speed: With separate boilers for hot water and steam, these machines can prepare coffee- and milk-based drinks simultaneously, reducing waiting time.
Precision: The ability to independently control the temperature of each boiler allows precise adjustment of extraction parameters for different types of coffee, which is essential for achieving an espresso at an extraction temperature between 88 and 93 degrees and a lungo coffee that is not burnt (with an ideal extraction temperature between 70 and 75 degrees maximum).
Durability: Multi-boiler machines are often designed for heavy use, making them more durable and reliable, especially in a commercial environment.
Flexibility: They offer great flexibility for preparing a variety of drinks, from espressos to cappuccinos, with consistent quality.
These advantages make multi-boiler coffee machines an excellent choice for those seeking superior coffee quality and high efficiency.











